Quinta de Cidrô Chardonnay is a white wine from the Douro region which has a beautiful and slightly golden colour. Endowed with a lot of complexity, features lush aromas of vanilla, wood and buttery raw fruits. It reveals yellow-ripe fruits as peaches, apricots, toasted wood and spices alongside a great acidity.
This product is no longer in stock
The grapes were hand-picked and unloaded. In the cellar, grapes were destemmed and crushed before the must have been cooled to a temperature of 10ºC. After this period, grapes were pressed, with the must drawn off and filtered for decanting. The must's temperature was then kept at 14ºC, yeast was added, and the fermentation process was begun in open casks of American oak. Once the fermentation phase was finished, the wine was ageing, for 6 months, in new oak French barrels before the stabilisation and clarification.
This Quinta do Cidrô Chardonnay is a oak-fermented white wine with full, ripe and tropical-fruit flavoured. The toast is only perceptible in the smooth creaminess of the texture while acidity and a crisp lemon edge give the wine an attractive final lift.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 8ºC - 10ºC.
Borges Reserva is a complex and vigorous white wine from the Douro region that presents a clear, straw yellow colour. It presents exotic aromas of citrus fruits and tropical nuances, such as grapefruit, lime, and mango, showing complexity and silky texture. It is a wine that develops a sublime greasiness and aromas of vanilla together with citrus acidity.
Yellow color with intense highlights. Elegant and persistent aroma with nuances of citrus, lemon and lime fruits and woods. The freshness and the fruit of the Alvarinho variety predominates over the floral fragrances. The flavor is full bodied and complex.
Intense greenish color. The mouth surprises by the persistent acidity balanced by the exotic, predominant fruit, mango and pineapple. The finish of the mouth is dry with a refreshing touch.
Adro da Sé Encruzado is a white wine with delicate aromas and mineral character of the Dão wine region. Emphasizing the fragrances the orange blossom, linden and lemon balm, it brings subtle lemon and lemon aromas, velvety structure, toasted almond notes and very balanced acidity.
Light lemon peel color. Intense citrus and floral aromas. Structured, rich in acidity, fresh, with fruity and dry finish. It ends with the strong character of the caste with flowers and citrus fruits.
Citrus color. Complex, intense aromas of exotic fruits, banana and nuances of spices, vanilla and toast. The wine has an elegant acidity and a persistent finish.