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Kaputt is a white wine from the Douro region that presents complexity in its aromas due to the composition of its structure. It is a white wine produced from the blend of different white wines from previous harvests. It presents good notes of evolution highlighted in its well preserved aromas on its fruity chacracter, although it preserves a fantastic acidity.
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Winemaking:
Kaputt is a white wine produced from the blend of different white wines from previous harvests.
Grape Varieties:
Blend of different white wines from the properties of Barão de Vilar.
Tasting Notes:
Kaputt is a complex and intense white wine od the Douro region that highlights in its bouquet, very interesting evolution aromas of white fruits and tropical fruits, presenting some mineral nuances and notes to dried fruits along with balanced acidity.
Store and Serve Advice:
Store at a temperature of 18 ° C. Serve at a temperature between 10ºC and 12ºC.
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