Royal Oporto Extra Dry White is a young, fresh and light Port wine. It's dry and it has a pleasantly mild taste.
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Royal Oporto Extra Dry White Port ages, in average, three years in small barrels of French oak in the cellars of Real Companhia Velha in Vila Nova de Gaia. This Port is made out of traditional white grape varieties using the same procedures as for other Ports but allowing fermentation to continue for longer before the fortification. After three years of ageing, the wines are then blended a few months before bottling.
Malvasia Fina, Donzelinho Branco, Viosinho, Gouveio.
Royal Oporto Extra Dry White has a gold-straw colour. It's a young wine, fresh, dry, fruity, medium full body, very balanced with a persistent sweet finish.
Store and Serve Advice:
Serve temperature 6-8°C.
Light golden colour. The nose is rich, fragrant with aromas of ripe fruit and notes of honey and oak. On the palate is velvety well balanced, with nuances of caramel.
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On the nose is very aromatic, with a characteristic fruity single. It has an attractive straw yellow colour. The palate displays a complexity of flavors fresh fruit. Dry and persistent finish.