This awesome Niepoort white Port has a brilliant golden colour with a fresh nutty aroma and a delicately subdued fruit. Medium sweet on the palate, interacting perfectly with the spirit which in turn gives a superb structure to the wine.
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The white grapes undergo long skin maceration, being trodden at traditional Lagares. Following fortification with grape brandy, the wine spends a year ageing in large old oak vats, prior to at least three years in small old oak casks.
Códega, Rabigato, Viosinho, Arinto, Gouveio
It has a brilliant golden colour with a fresh nutty aroma and a delicately subdued fruit. Medium sweet on the palate, interacting perfectly with the spirit which in turn gives a superb structure to the wine.
Store and Serve Advice:
Recommended serving at a temperature of 8 to 12ºC
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Color golden straw. The nose is delicate and combines the fragrances of fresh fruit with the soft aromas and touches of the oak. Soft and dry aftertaste.