Krohn White Port has a light yellow colour with golden highlights. It has a soft aroma, it's delicate and refined. It has plenty of tropical and citrus fruit notes with a floral background. It has a sweet ending.
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Krohn White Port it was produced by the traditional Port Wine method. The fermentation process was interrupted by the addition of brandy. It was aged for an average of three years, usually obtained from a blend of white Port wines of 2 to 5-year-old of age.
Krohn White Port is a delicate wine with fragrances of flowers and fresh citrus fruits. Its core shows a little of dried fruits from the wood ageing as hazelnuts and vanilla hints. It is has a pleasant ending.
Store and Serve Advice:
The bottle should be stored standing at a constant temperature of 16ºC-18ºC. Ready to consume. Serve between 8ºC and 12ºC.
Golden dry white, delicate wood with notes of dry fruits, prevailling pinnion and a slight resin.
Calem White Dry Port is a white Port wine dry, delicate and elegant characterized by the lightness of its floral aromas. It features notes of whitebark fruits such as pear, green apple, and peach complemented by delicious aromas of almonds, and vanilla fragrances. It is a white Port wine dry fresh and intense.
Andresen Cambridge Ice is a white Port wine full of fresh apricots and sweet tangerines along with several floral notes and a vibrant acidity.
This White Port from Dow´s is a great choice. Being fresh and dry provides a great first impression. The citrus flavours, cream, almond and some grapefruit make this a great appetiser. It is versatile and can even be mixed with tonic, ice, lemon and mint for a refreshing and surprising alternative.
Color golden straw. The nose is delicate and combines the fragrances of fresh fruit with the soft aromas and touches of the oak. Soft and dry aftertaste.
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