Andresen White Port is a rich, unctuous, powerful wine, with intense fruit and honey flavours, only just hinting at the spirit. A big, ripe white port wine, intensely flavoured.
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Andresen White Port is produced by the traditional Port wine method using white grape varieties. This is the blend of the best Port white wine's batches ageing in oak casks with an average of age of 5 years, produced from a long list of different grape varieties and locations along the Douro valley. It patiently matured, for an average of 5 years, in French oak casks.
Códega, Rabigato, Malvasia Fina, Fernão Pires.
Andresen White Port is a slightly floral wine with wonderfully balanced aromas. It has a sweet profile with a silky texture, showing several complex flavours from its ageing process. It is perfect serving it chilled.
Store and Serve Advice:
Serving temperature at 15ºC-16ºC.
Ramos Pinto Reserva is a white Port wine that presents fine and delicate nose, revealing complexity in tropical aromas and flavors. It is a white Port wine, fresh and full-bodied, highlighting caramelized citrus aromas, orange jams and honey notes. It presents itself with delicate and elegant acidity.
Maynards Colheita 2004 White Port is an intense and rich Port wine featuring a very elegant aromatic bouquet. It presents remarkable aromas of evolution, especially the flavours of raisins, dried apricots, roasted fruit along with vanilla and lemongrass hues. Long finish accompanied by citrus notes and very balanced acidity.
This Graham’s Fine White Port has an appealing grapey fragrance and a delicate almond flavours with a gorgeous pale, golden colour.
This White Port from Sandeman has a light golden colour. Aroma fresh, dominated by nuances of white flowers and citrus fruit and notes of hazelnuts. It is a very balanced wine with acidity and sweetness.
Barros White Extra Dry Port is an intensely aromatic port wine with complex and very fresh aromas of the Douro region. It presents notes of tropical fruits, some citrus nuances, notes of nuts and very refined acidity.
Cockburns White Port has a gold colour. It has a dried profile but it's rich. Its richness comes from the concentrated flavours of spice, almond, and vanilla. It has some good acidity that gives the wine a refreshing aftertaste to balance the wonderful marmalade's flavour that stands out at the end.