Rozès Porto Vintage 2008 reveals a great intensity of black fruit scents and floral notes. It is a wine marked by ripe fruit flavours such as cherries, blackberries, and plums and a balanced acidity.
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Rozès Porto Vintage 2008 is produced from the traditional Port wine method, trodden in granitic stone's Lagares, and it's aged for 2 years, in French oak wood hulls before being transferred to the bottle.
Rozès Porto Vintage 2008 is a very intense Vintage Port wine, with aromas of ripe black fruits, notes of some spices, firm and polished tannins.
Store and Serve Advice:
Store in the upright position ± 15 ° C at a constant temperature. Serve at a temperature between 8 - 10ºC.