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Dark grenade color. It is a wine of a dark density, full of fantastic mature black fruits. Herbaceous aromas and firm tannins, involving all layers of flavors. Polished, sweet and fresh finish.
Winemaking:
Vintage Port Wines are bottled in cellars in Vila Nova de Gaia after the second year of aging in French oak wood. Produced according to the traditional method of foot treading in classic stone called "lagares". A Vintage Port is only declared in years of exceptional quality.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão
Tasting Notes:
Dark grenade color. It is a wine of a dark density, full of fantastic mature black fruits. Herbaceous aromas and firm tannins, involving all layers of flavors. Polished, sweet and fresh finish.
Store and Serve Advices:
Store horizontally at ± 15 ° C. Serve at 15 to 18 ° C.