Quinta do Crasto Vintage Port 2016 is a Vintage Port wine, dominated by extraordinary aromatic intensity, fresh notes of young fruit, wild berries, and mineral notes. It is a wine of imposing tannins, and succulent, and with a very elegant acidity.
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Quinta do Crasto Vintage Port 2016 is produced by the traditional Port wine method, trodden in granitic stone's Lagares, and it's aged for 2 years, in French oak wood hulls before being transferred to the bottle.
Quinta do Crasto Vintage Port 2016 is a very elegant Vintage Port wine, dominated by the extraordinary harmony between the abundance of the aromas of ripe black fruits, with subtle notes of eucalyptus, balsamic hints, black chocolate and fresh notes of wild berries. It presents sweet and succulent tannins, very well balanced by a very elegant acidity.
Store and Serve Advice:
Store in the upright position ± 15 ° C at a constant temperature. Serve at a temperature between 12-14ºC.