Niepoort Bioma Vintage Port 2008 is a Vintage Port wine produced with old vines, treated by organic methods, packed with lots of ripe berry aromas, such as blackcurrants and blueberries, dark spices and cassis. It features powerful juicy tannins and a great acidity.
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Niepoort Bioma Vintage Port 2008 is an organic Port wine produced with only old vines treated by orgânic methods and by the traditional Port wine method, trodden in granitic stone's Lagares, and it's aged for 2 years in French oak hulls, prior being transferred to the bottle without filtration.
Niepoort Bioma Vintage Port 2008 is a powerful, fruity Vintage Port wine dominated by fruit concentration, hints of dark spices, lots of aromas of ripe dark berries and features juicy tannins and a delicious acidity.
Store and Serve Advice:
Store in the upright position ± 15 ° C at a constant temperature. Serve at a temperature between 8ºC - 10ºC.