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Clear citrus colour. Floral fragrances combined with fruity, enveloping and balanced aromas, characteristic of the very mature grapes of the Loureiro variety. Very well structured, soft taste, with some freshness and a very fruity and persistent finish.
Winemaking:
This Wine was produced exclusively from the Loureiro grape variety in the Lima River Valley Region, one of the most renowned Vinho Verde production Regions. After harvesting, a slight skin maceration was carried out. The gentle clarification was done under low temperatures. The fermentation occurred at controlled temperatures 14-22 ° C. This White Green Wine, aged for a minimum period of 4 months on fine lees with a regular batonnage before the filtration and bottling.
Grapes Varieties:
Loureiro.
Tasting Notes:
Clear citrus colour. Floral fragrances combined with fruity, enveloping and balanced aromas, characteristic of the very mature grapes of the Loureiro variety. Very well structured, soft taste, with some freshness and a very fruity and persistent finish.
Store and Serve Advice:
Store at a temperature of 15 °C. Serve at a temperature between 8 - 10 ºC.
Citrus yellow color. Many elegant and fragrant aromas where the notes of the high quality wood stand out. Smooth and extremely mineral with smoky nuances. Excellent structure and acidity. It finishes very elegant and long, with delicate finish of the Alvarinho variety.
Quinta da Calçada is a white wine produced from the Alvarinho grape varieties of the Vinhos Verdes wine Region. It is a wine of great aromatic intensity, with very present notes of ripe whitebark fruits and citric notes. It expresses a velvety and rich structure ending in an extraordinary acidity.
Quinta de Santiago is a very delicate rosé wine with a crystalline appearance and salmon colour. It presents elegant and subtle wild red fruit flavors. It is a structured, fresh and mineral rosé wine, with fantastic acidity.
Quinta de Santiago Alvarinho is an elegant and complex white wine from the Vinho Verde region. Of intense aromas and tropical fragrances, it is a structured wine, intense with a great minerality and an excellent acidity.
Portal da Calçada Reserva is an intense and citric white wine from the Vinho Verde Region. Fresh and young, it expresses intense notes of citrus fruits such as lime, grapefruit and also reveals perfumes of white-skinned fruits such as melon and apple. It finishes velvety in the mouth with mineral notes and extraordinary acidity.
Reveals a bright, straw open with citrus reflexes. The aroma is typically the caste, intense and delicately fruity with notes of stone fruit and slight jam. On the palate the wine is full, with a complex flavor, ripe fruit, harmonious and very long finish and persistent.
