From Aveleda winery, Aveleda vinho Verde tasting reveals a citrus-coloured, young and balanced wine, it has a smooth, delicate aroma characterised by notes of fresh fruit. In the mouth, it is fresh and vibrant.
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Produced from the main native grape varieties of the Vinhos Verdes Region, the Aveleda Vinho Verde is a perfect reflection of the character of the region. The grapes are carefully pressed at low pressure, followed by alcoholic fermentation at controlled temperatures. Before its bottling, the wine is filtered and cold stabilized.
Trajadura, Loureiro, Arinto
A citrus-coloured, young and balanced wine, it has a smooth, delicate aroma characterised by notes of fresh fruit. In the mouth it is fresh and vibrant.
Store and Serve Advices:
It should be drunk very cool at a temperature of 6 to 8ºC.
Lime green color. Citrus fragrances with intense floral predominance. Full but smooth and fresh with good structure and ripe tannins. Ends dry full of minerality and freshness.
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Intense straw yellow color. The aroma has a complex taste and vegetable nuances. It's a vibrant wine in the end.
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It has a bright, citrine appearance. The aroma is fruity, with hints of tropical fruits and a flowery character. In the mouth, it confirms all the expectations created by the intense aroma, well balanced, this wine is dry, complex and persistent.