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This Messias Tawny Port, has cherry-jelly flavors with good acidity that balances the Porto sweet tastes. It is good as apéritif but it is also an option to pair with a special dessert.
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Winemaking:
The wine fermented at controlled temperature (24-28 º C). When the wort reaches the value of sweetness desired, the fermentation is stopped by the addition of brandy (77%), and subsequently aged in oak until bottling.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto Cão, Tinta Barroca
Tasting Notes:
Aromas of stewed red fruit, with hints of vanilla. Orange colour. The palate shows sweet and alcoholic flavor.
Store and Serve Advice:
Serve temperature 8-10°C.
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