Dow's Tawny combines subtle fruit with delicious nutty walnut flavours derived from ageing in the barrel. It is a port ready to drink and enjoy and does not require more bottle ageing.
This product is no longer in stock
A three-year-old mix in small oak barrels in our lodges in Vila Nova de Gaia. The ageing of the barrel produces a softer and lighter wine style than the Ruby which is aged mainly in large oak vats and barrels.
Combines subtle fruit with delicious velvety nutty flavours derived from the cask ageing. It is ready to drink and enjoy when bottled and does not require further ageing.
Store and Serve Advice:
Serving temperature at 15ºC to 16 ºC
Porto Ramos Pinto Tawny is a red Port Wine with a topaz nuances. In the mouth, it feels light, warm and very soft as a result of its wood ageing. It's a fruity Port, mature, with a complex and delicate character. Its finish is perfectly balanced, giving it an elegant flavour.
Rozès Tawny Porto is a young Port wine of sweet character featuring sweet flavours such as raisins, red ripe fruits alongside with hints of vanilla and cinnamon giving it a rounded structure. It features a fresh acidity that balances its sweetness.
Red light color. Aromas of vanilla and nuts. Elegant harmony and fresh red fruit flavor full of the complexity of aging in wood. Delicate aftertaste.
Andresen Tawny Port is a delicate wine with ripe fruity aromas with notes of candied prunes. It has a smooth and delicate wood flavours showing a very good ageing. It has spice, honey hints and a rich texture. The wine is full, rich, mature and balanced.
Niepoort Tawny Dee has a beautiful brick red colour. It presents delicates nutty aromas and a hint of dried fruits. On the palate is very well balanced with a youthful fruity, luscious character, which integrates well with the soft spirit in his long ending.
Borges Coroa features a beautiful tawny colour. Its fragrance makes us remember the compote of cherries, ripe apricots and cedar, all very well wrapped in caramel and toasted walnuts. It has a thick texture with a persistent acidity that prolongs the taste in the mouth for a few minutes.