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Barros Tawny Port has a brick colour with reddish nuances. Bouquet of ripe fruits, dried figs and plums and a touch of wood and spices. Fresh and velvety in the mouth. It is a Tawny Port of medium density and fruity tannins.
Winemaking:
This Tawny Port Barros is a wine made from red grapes from the Douro Valley, from vineyards on the slopes along the banks of the Douro River. It is fermented with little maceration. It is a fortified wine, due to the addition of brandy. Aged in oak casks, average 3 years.
Grape Varieties:
Tinta Roriz, Tinta Barroca, Tinto Cão, Touriga Franca
Tasting Notes:
Brick colour with reddish nuances. Bouquet of ripe fruits, dried figs and plums and a touch of wood and spices. Fresh and velvety in the mouth. It is a Tawny Port of medium density and fruity tannins.
Store and Serve Advice:
Kept in the upright position ± 15 °C, at a constant temperature. Serve at a temperature between 10 - 12ºC.
Porto Ferreira Tawny has a bright red colour Port Wine. It presents a fresh and delicate's aroma remembering spices and nuts. This wine, on the palate, is an elegant wine with a good balance of ripe tannins and sweetness. It reveals a pleasant ending.
Royal Oporto Tawny Port shows many fresh red fruit aromas, mixed with elegant notes of dried fruits and delicious fragrances of wood ageing. The taste, with its aromatic acidity, is wonderful.
This Graham's presents a deep golden-amber colour as beautiful as an old the tawny should be. It is rich and complex with a soft aroma of toasted almonds and hints of orange peel and spice. The enticing flavours are full and generous with a long, decadent finish.
Tawny colour and nuances of orange peel. Aroma soft and delicate, sweet reminding spices and raisins. Good balance between fine tannins and the subtlety of aromas.
Red light color. Aromas of vanilla and nuts. Elegant harmony and fresh red fruit flavor full of the complexity of aging in wood. Delicate aftertaste.
