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Murganheira Millesime Brut is a rich and highly textured Portuguese sparkling wine. It has plenty of ripe fruit aromas with complex and toasted flavours. It has a dry and crisp character and it shows a live acidity with a super-elegant and refined mousse.
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Winemaking:
Murganheira Millesime Brut is produced according to the Champenoise method and uses Chardonnay and Pinot Noir grape varieties in its batch. The wine is pressed in pneumatic presses, fermented in stainless steel vat and it ages in bottle for 6 years in the cellar, after the second fermentation.
Grape Varieties:
Chardonnay, Pinot Noir.
Tasting Notes:
Murganheira Millesime Brut is rich, with an edge of toast and spices. It is a ripe Portuguese sparkling wine with a crisp acidity and it ends with a fine and remarkable bubble.
Store and Serve Advice:
It should be served at 8ºC to avoid destroying the flavour of the grape.
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