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Clean ruby color. Very ripe black fruit aromas, plums and cherries with subtle vanilla nuances. The palate is rich, intense, notes of caramel and with a very slight acidity at the end.
Winemaking:
This Ruby Port, Porto Calem Fine Ruby is a wine made from red grapes from the Douro Valley, grown in the vineyards of the slopes along the banks of the Douro River. It is a fortified wine, due to the addition of brandy. Aged in oak casks for 2 years before being bottled.
Grape Varieties:
Old Vines
Tasting Notes:
Clean ruby color. Very ripe black fruit aromas, plums and cherries with subtle vanilla nuances. The palate is rich, intense, notes of caramel and with a very slight acidity at the end.
Store and Serve Advices:
Store in the upright position ± 15 °C at a constant temperature. Serve at a temperature between 16 - 18ºC.
Fonseca Ruby Port Wine has a beautiful ruby colour. It's a ruby port wine big, bold and rich that is smooth and very plush with a velvet feel. The style is ripe and rounded, has a delicious medley of red fruit's jam and soft tannins.
It has a rich ruby colour with aroma reminiscent of a delicate red berry conserve: raspberries and wild strawberries. It is harmonious and balanced on the palate, with a sweet and attractive fruity after taste.
Aromas of ripe red fruits and floral notes. Ruby color. It is delicate, with balanced sweetness and pleasant finish.
Bright Ruby in color. A fruity aroma with a clean, sweet tannic structure. Aromas of blackberries and raspberries predominate involved in a very elegant acidity.
Dark red colour. Aromas of ripe black fruits, plums and cherries, with notes of vanilla and spices. In the mouth it is silk with tannins full of fruit and a very elegant acidity. The palate has a sweet and alcoholic flavor.
Rozès Port Ruby is a young Port wine dominated by the richness and the intensity of the ripe black fruits such as cherries and plums. It is a wine of elegant structure and a well-defined acidity.
GOOD RUBY PORTO
FLAVORS CARAMEL AND VANILLA DISCRETE