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Bright Ruby in color. A fruity aroma with a clean, sweet tannic structure. Aromas of blackberries and raspberries predominate involved in a very elegant acidity.
Winemaking:
Croft Ruby Port is produced by the traditional method of Port Wine. The grapes harvested by hand are de-stemmed and crushed slightly before fermentation, under controlled temperature followed by a short maceration. The addition of wine spirit is made in order to stop the fermentation. Aging in oak wood hulls is done for 2 to 4 years until the wine is filtered and stabilized in the cold before bottling.
Grape Varieties:
Tinta Roriz,Touriga Franca,Touriga Nacional
Tasting Notes:
Bright Ruby in color. A fruity aroma with a clean, sweet tannic structure. Aromas of blackberries and raspberries predominate involved in a very elegant acidity.
Store and Serve Advices:
The bottle should be kept standing at a constant temperature of 18ºC. Serve at a temperature between 12ºC and 16ºC.
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Niepoort Ruby Dum has a dark ruby colour with a fresh vibrant aroma of dark fruits. It's a warm wine, with the acidity balanced by the red fruits and blackberry. In the palate has an extraordinary mineral character revealing all his youthfully character with good extract and great balance.
Clean ruby color. Very ripe black fruit aromas, plums and cherries with subtle vanilla nuances. The palate is rich, intense, notes of caramel and with a very slight acidity at the end.
It has a rich ruby colour with aroma reminiscent of a delicate red berry conserve: raspberries and wild strawberries. It is harmonious and balanced on the palate, with a sweet and attractive fruity after taste.
Ramos Pinto Ruby is a fantastic Ruby Port wine that presents an intense garnet colour, and displays intense and delicious aromas of macerated red fruits, such as blackberries, cherries, and licorice. It presents delicious balsamic notes, balanced sweetness, and nuances of cinnamon, together with intense volume and very pleasant acidity.
Dark red colour. Aromas of ripe black fruits, plums and cherries, with notes of vanilla and spices. In the mouth it is silk with tannins full of fruit and a very elegant acidity. The palate has a sweet and alcoholic flavor.
