Taylor's First Estate Reserve Port, presents a deep ruby colour, with a potent nose of concentrated fruit, full of black currant, plum and licorice flavours. Its delicious texture is supported by a firm tannic structure, which gives the wine the sober elegance for which the wines of Taylors Port are famous.
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Taylor's First Estate Reserve Port it's a Reserve Port wine that results by the blend from full bodied young red wines from the Cima Corgo area in Douro, followed by an ageing by several years in wood oak vats. First Estate is produced at Taylor Fladgate's original vineyard at Regua, which was bought in 1744.
Gouveio, Roupeiro, Rabigato.
Taylors First Estate Reserve Port shows its dried raisin aromas and fresh, sweet, fruity character. It has a touch of tannin to go with the soft fruits, and flavours of ripe black figs and dark plums.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 8ºC-10ºC.