Intense red colour. Ripe red fruit aromas. Notes of cocoa, chocolate, some vanilla. Soft tannins, elegant body. Good complexity with a lingering finish.
This product is no longer in stock
Reception, destemming, crushing and pressing. Fermentation in stainless steel vats at 24ºC. Maceration. It maturated in French oak before bottling.
Tinta Roriz, Touriga Franca, Touriga Nacional
Intense red colour. Ripe red fruit aromas. Notes of cocoa, chocolate, some vanilla. Soft tannins, elegant body. Good complexity and with a lingering finish.
Store and Serve Advices:
Store in a cool place, 15ºC. Ready to drink. Service temperature between 16ºC and 18ºC.
Esporão Private Selection is a full-bodied and concentrated red wine from the Alentejo region, dominated by fragrant and intensely fruity tannins. It has aromas of ripe red fruits, balsamic notes, and spices. It is an extremely polished wine, elegant and with a very balanced acidity.
Azul Portugal Alentejo Reserva is a complex and fruity red wine from the Alentejo region. Dominated by ripe black fruit aromas, such as blackberries, plums and dark cherries, hints of dark chocolate, everything beautifully integrated into balsâmic notes and good wood flavours. It features round tannins and a fantastic acidity.
Quinta do Vallado Superior is an organic red wine from the Douro Valley intensely structured along with an attractive acidity, a lot of freshness that comes from a bright minerality and fruity, robust, tight tannins.
Cabeça de Burro Reserva is a red wine from the Douro wine region that brings sublime aromas of ripe red fruits, intense floral fragrances, and delicious balsamic nuances. It is an intense but delicate wine, with polished tannins but full of minerality and very balanced acidity.
Azul Portugal Douro is a round red wine from the Douro region with a fruity character, a little dry, with great minerality and loaded with ripe fruit aromas. It has a wonderful freshness and well-balanced acidity.
Quinta de Cidrô Touriga Nacional is a red wine of Real Companhia Velha from the Douro Region. It has complex aromas of ripe red fruits well integrated into the toasty notes from the oak wood ageing. It's a very well balanced wine, intensely fruity with a great body and a silky structure.