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Vila Flor Reserva is a red wine from the Douro region that reveals a silky texture, reflecting a large volume of mouth. It is a red wine that has notes of violets and aromas of wild fruits, along with balsamic nuances and accented tannins. It is a very balanced red wine, elegant, with a marked and very polished acidity.
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Winemaking:
Vila Flor Reserva is a red wine, produced with autochthone's red grape varieties of Touriga Franca, Touriga Nacional, and Tinta Roriz from the Douro Region. The musts have being macerated, for a short period in contact of the stalks and the skins, in granitic tanks at low temperatures prior to being fermented in stainless steel tanks, at controlled temperatures. The wine has maturated in new French oak barrels for 9 months, in contact with fine lees, and has been subjected to a regular stirring on the lasts 4 months prior to being stabilized, filtrated and bottled. In its last stage, the wine has remained into the bottle for a further 16 months.
Grape Varieties:
Touriga Franca, Touriga Nacional, Tinta Roriz.
Tasting Notes:
Vila Flor Reserva is an elegant red wine, full of volume, dense and very aromatic of the Douro region. It features floral notes and aromas of ripe wild berries, such as blackberries and raspberries, wrapped in vanilla, spice and dark chocolate notes. It is a red wine that presents imposing, vigorous tannins and extraordinary acidity.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 16ºC-18ºC.
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