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Vale Dona Maria VVV Valleys, is a red wine from the Douro region with an austere profile, imposing structure and vigorous aromas. Full of ripe black fruit aromas, it is a red wine of powerful and complex tannins, notes of excellent woods, dry and mineral character and with a dazzling acidity.
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Winemaking:
Vale Dona Maria VVV Valleys is a red wine, produced from the field blend's old vines, of the three Valleys that surround the property of the Quinta Vale Dona Maria, in the Douro region. After a long maceration of 12 days, in cold, the wine was fermented in stainless steel tanks, at controlled temperatures for further 26 days. The wine has stayed in new's French oak barrels, for 18 months, and further 12 months of maturation into the bottle.
Grape Varieties:
Field blend's old vines, Touriga Franca, Touriga Nacional, Tinta Roriz, Tinto Cão, Tinta Francisca, Malvasia Preta, Tinta Francisca, Bastardinho.
Tasting Notes:
Vale Dona Maria VVV Valleys is a complex and vigorous red wine from the Douro region, produced from Old Vines of the Three Valleys that surround the Quinta Vale Dona Maria. It is dominated by rough and imponent tannins, a great sense of deepness, delicious balsamic notes, a dry structure and a gorgeous minerality.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 16ºC-18ºC.
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