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Reguengos Garrafeira dos Sócios is a red wine from the Alentejo region, with a crystalline appearance, purple violet color, intense and complex aromas of macerated red fruits, evolving into spices and full-bodied black fruit compote with soft tannins and elegant acidity.
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Winemaking:
Reguengos Garrafeira dos Sócios is a red wine produced with red grapes, such as Alicante Bouschet, Touriga Nacional, Tinta Caiada, from the best vineyards in the Alentejo wine region. After the fermentation process at controlled temperatures, two batches of red wine rested for one year in stainless steel tanks. At the end of one year, the wines were tasted and the best batch was selected to produce this Reguengos Garrafeira dos Sócios red wine, that was transferred to French oak barrels in half for 8 months, before being bottled. The wine stayed for another year in the bottle.
Grape Varieties:
Alicante Bouschet, Touriga Nacional,Tinta Caiada.
Tasting Notes:
Reguengos Garrafeira dos Sócios é um vinhos tinto da região do Alentejo que apresenta uma estrutura encorpada, grande complexidade, muitos aromas de frutos vermelhos macerados, acompanhados de subtil notas balsâmicas, especiarias, compota de frutos pretos. Termina em taninos verdadeiramente suaves e extraordinária acidez.
Store and Serve Advice:
Store at a temperature of 18°C. Serve at a temperature between 15ºC and 16ºC.
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