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Quinta do Crasto Touriga Nacional has a deep violet colour. It has a very pure and exuberant aroma, with fresh violet and red fruit notes. It's a very fine wine with its dense tannins and concentrated black fruits. It is a structured wine that shows the intimate connection between Touriga Nacional and the tough growing conditions of the Douro.
Winemaking:
Quinta do Crasto Touriga Nacional is a red wine resulting from the best Touriga Nacional Vineyards of Quinta do Crasto with 30-year-old of age. The grapes after the harvest were rigorously inspected on a sorting table on the arrival to the cellar. The grapes were then completely destemmed and slightly crushed. After this, the must were transferred, at controlled temperature, to stainless steel vats where fermentation took place for 10 days. It was aged for 16 months in 225 litres French oak barrels.
Grape Varieties:
Touriga Nacional.
Tasting Notes:
Quinta do Crasto Touriga Nacional features a deep violet colour. It has great depth and intensity, the attractive, fresh beginning leads to a wine of great volume and solid structure. The palate shows fine-textured fresh tannins and flavours of red fruit. It has a lingering ending.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 16ºC-18ºC.
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Quinta Vale do Bragão Reserva is a red wine with complex, rich and intensely fruity aromas from the Douro region. It has a robust maturity in aromas of black fruits, such as cherries, blackberries, and plums in perfect harmony with the balsamic, vanilla, spice notes and a great freshness.
Deep garnet color. Fragrances of aromatic and floral herbs, rosemary and violet, and aromas of very ripe black fruit, plums and figs. In the mouth it has density, is velvety with mineral notes and tannins full of fruit. It is a wine with a remarkable acidity, robust and very complex.
Cistus Grande Reserva is a red wine of enormous complexity and intensity, with rich aromas of ripe black fruits, coconut, dark chocolate, and pepper. In the mouth is a full body wine, medium acidity balanced with present tannins and a long finish.
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Fruity aromas dominated by nuances of forest fruits and strawberry. In the mouth, we find flavors that are identical to the aromas, integrated with a structure of soft tannins.
