⚠️ It is not possible to buy Niepoort Doda Red Wine 2005 at this time.
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For the production of this red wine from the Dão region (55%) and from the Douro region (45%), Niepoort Doda Vinho Tinto, the grapes from ancient vineyards were manually harvested followed by total destemming. The grapes were trodden in ancient mills. Part of the blend was fermented in stone mills with skin maceration and another part in stainless steel vats for 10 days. The wine remained for 21 months in French oak barrels, where malolactic fermentation occurred before bottling.
Touriga Franca, Touriga Nacional, Tinta Roriz, Tinta Amarela, Tourigo, Jaen, Alfrocheiro
Ruby color with purple nuances. A very complex aroma with floral notes and red fruits, very mineral. In the mouth it is enveloping with a lively acidity, present but soft tannins, very fine fruit and an impressive structure, long and persistent finish.
Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
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Cabeça de Burro Reserva is a red wine from the Douro wine region that brings sublime aromas of ripe red fruits, intense floral fragrances, and delicious balsamic nuances. It is an intense but delicate wine, with polished tannins but full of minerality and very balanced acidity.
Morgado de Silgueiros Reserva is a vigorous, intense and austere red wine from the Region of Dão dominated by intense aromas of red berries, excellent aromas of oak wood, balsamic notes, rough and imposing tannins and a great acidity.
Dark ruby color. The aroma is full of character, with aromas of wild berries, plums and cherry. It is very fresh, a mineral wine with a firm palate supported by a good acidity and large structure of tannins. It has a very long and persistent end-of-mouth.
Clear deep ruby colour. Berry fruit aromas with some complex subtle toasty notes. Elegant wine palate with good depth of fruit and a fine tannic structure.
Papa Figos Douro Wine has a ruby-red colour. Intense aromas, floral, balsamic and resin. Notes of very ripe black and red fruits. In the mouth presents good volume, well-integrated acidity, very good quality tannins. The after-taste is elegant and harmonious.