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Monte da Peceguina Syrah is a red wine from the region of Alentejo intense and loaded with aromas of black, ripe fruits of the forest, such as blackberries and blueberries. It is a juicy wine, full of fruity, with notes of liquorice, spices and an extraordinary acidity.
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Winemaking:
Monte da Peceguina Syrah is a red wine produced only, with red grapes of Syrah planted in the region of Alentejo. After the fermentation process in stainless steel tanks, the wine stayed for 18 months in new's French wood barrels prior to bottling.
Grape Varieties:
Syrah.
Tasting Notes:
Monte da Peceguina Syrah is an intense and complex red wine from the region of Alentejo of dominant ripe black fruit aromas, balsamic fragrances, spices and mineral notes and ending with a fantástic acidity.
Store and Serve Advice:
Store at a temperature of 18°C. Serve at a temperature between 15ºC and 16ºC.
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