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Encontro 1 is a concentrated red wine with complex aromas from the Bairrada wine region. It is a red wine that displays intense aromas of ripe wild fruits, blackberry and blueberry compote and slight notes of spices and vanilla. It presents soft but solid tannins, full of fruit and sublime acidity.
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Winemaking:
Campolargo Tinto is a red wine produced from red grapes of Baga and Touriga Nacional from the Bairrada wine region. After a gentle press, with total destemming, the grapes were fermented in used's oak vats at controlled temperatures. After this process, the wine has aged in new French oak barrels for 24 months prior to being bottled.
Grape Varieties:
Baga, Touriga Nacional.
Tasting Notes:
Encontro 1is a rich, concentrated and complex red wine from the Bairrada wine region. It is a wine full of aromatic density, expressing aromas of ripe wild fruits, notes of blackberries and black cherries, balsamic notes and spices. It presents soft and opulent tannins, fresh and mineral notes and vibrant and elegant acidity.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 15ºC-18ºC.
Bright red color. In the nose is so intense and fresh with notes of ripe red fruits, black cherries and blackberries. Complex aroma of notes of wood, vanilla, notes of roasted coffee and dry tobacco. On the palate is very concentrated and warm, with firm tannins and soft texture. Very intense and persistent finish like all the great wines in Douro Valley.
Farrapo Vinho de Talha is a red wine made in clay amphoras, which expresses a complex and exuberant aromatic bouquet showing notes of ripe red fruits along with earthy notes, iodine nuances and balsamic flavours of cloves and vanilla. It is a red wine with polished and vigorous tannins, extraordinary aromatic elegance and acidity.
Quinta da Curia Clefs D'Or is an elegant, polished and succulent red wine from the Bairrada wine region. It is complex, with a robust structure and intense fruit, predominantly blackberry, cherry, and plum aromas. With austere and firm tannins, it is based on balsamic notes and refined acidity.
Vale da Pia is a red wine from the Douro region that expresses elegant and polished aromas. It has a floral character with well-defined notes of red fruits, violet fragrances and very balanced tannins. It is a fresh, pure red wine and has good acidity.
Quinta do Coa Reserva is an organic red wine from the Douro region, elegant, polished, with mineral notes such as rock and humid soil very well integrated into notes of ripe red fruits such as raspberries, red cherries, and cassis. Of solid and austere tannins, it also features a delicious acidity.
Deep garnet coloured. Rich and intense aroma of red fruit and spices. Round and smooth taste with a long finish.
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