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Intense ruby color. Aromas of black fruit, ripe, with balsamic notes and vanilla. In the mouth it is intense with very firm and structured tannins that gives it an amazing freshness. Long and persistent finish.
Winemaking:
After the harvest the grapes were sent to the winery. Disengagement and slight crushing followed. The musts were transferred to stainless steel vats where the fermentation took place at controlled temperatures, with frequent overruns. One part of the batch (70%) aged in French oak barrels and the remaining 30% in American oak barrels for 12 months. Filtration occurred before the wine was bottled.
Grape Varieties:
Syrah, Aragonêz, Petit Verdot, Alicante Bouschet, Touriga Nacional, Cabernet Sauvignon
Tasting Notes:
Intense ruby color. Aromas of black fruit, ripe, with balsamic notes and vanilla. In the mouth it is intense with very firm and structured tannins that gives it an amazing freshness. Long and persistent finish.
Store and Serve Advices:
Store at a temperature of 18 ° C. Serve at a temperature of 16 ° C to 18 ° C.
A case of 2 Port Miniatures Taylors : Taylors Port Miniatures of Taylors Chip Dry Port, Taylors Select Reserve Port.
Scintillating ruby color. Fresh aroma with floral notes and berries. In the mouth it is vigorous, complex and with good volume, it is very enveloping and deep. The tannins are present but well integrated, structured and mineral profile.
Alento is a fresh and elegant red wine from the Alentejo region. Highlights include the aromas of young, ripe red fruits, mineral notes, and polished and soft tannins along with a sublime acidity.
Deep ruby with purple edges colour. Spicy red berry fruits. Elegant palate showing youthful fruit, fine tannins with good balancing acidity on the finish.
Quinta do Vallado Touriga Nacional is a sumptuous and opulent red wine, packed with balsamic oak notes and red fruit aromas. It has a fresh profile due to its tight tannins altough and it is round and matured, very balanced, with a long fresh finish.
Vila Regia is a mineral red wine from the Douro Region. It has an elegant profile with plenty of ripe fruit aromas, balsamic notes and some spices well integrated into a lively acidity and its firm tannins.
