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Campolargo Termeão Passaro Vermelho is a powerful, austere and complex red wine from the Bairrada wine region. Presenting an intense garnet color, it is immediately powerful, due to its strong aromas, loaded with ripe black fruits with balsamic nuances very well integrated. With extraordinary minerality, it ends with sublime acidity and robust and juicy tannins.
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Winemaking:
Campolargo Termeão Passaro Vermelho is a red wine produced from Touriga Nacional, and Castelão Nacional, autochthonous red grape varieties, from the Bairrada wine region. After a gentle press, with partial destemming, the grapes were fermented separately in oak wood vats at controlled temperatures. After this process, the wine has macerated for 18 days with stalks and the peels. The wine has aged in new's French oak barrels for 24 months prior to being blended and bottled.
Grape Varieties:
Touriga Nacional, Castelão Nacional.
Tasting Notes:
Campolargo Termeão Passaro Vermelho is a robust red wine with an open aromatic intensity. Presenting great concentration of the fruit, it presents intense notes of raspberry and currant and floral aromas, together with robust and juicy tannins. It is an extremely elegant, complex red wine, with well integrated wood notes and very balanced and lively acidity.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 15ºC-18ºC.
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