Alandra Red is a fruity wine that results from the blend of Trincadeira, Moreto and Castelão. It has a balanced acidity and a fresh fruity aftertaste.
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Destemming, crushing, fermentation temperature control in stainless steel tanks, pneumatic pressing, malolactic fermentation, four months in stainless steel tanks.
Moreto, Castelão, Trincadeira
Bright condition, ruby colour. Youthfull fruit aromatics with light floral notes.
Store and Serve Advices:
Ideal Consumption Date: 2017-2020
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