Monte da Peceguina is a rosé wine that features an elegant structure and a great acidity. It's a ripe, open rosé wine with strawberry's hints and a fruitiness acidity.
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Monte da Peceguina is a rosé wine produced with Touriga Nacional and Aragonês grapes from the Alentejo region. After a short period of maceration, the wine was subjected to a fermentation process at low temperatures. The wine stayed 7 months, in stainless steel tanks before being bottled.
Touriga Nacional, Aragonês.
Monte da Peceguina is a rosé wine with notes of fresh red fruit and some floral fragrances. It is an elegant, exuberant wine and presents an extraordinary freshness.
Store and Serve Advice:
Store at a temperature of 18 ° C. Serve at a temperature between 10ºC and 12ºC.
Light salmon colour. Aromas of forest fruits, blackberries and raspberries. Very young, delicate, fresh and elegant. Excellent aromatic impact, with remarkable elegance and mineral complexity.
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