Dark amber color. Wild cherry aroma. Creamy on the mouth full of cherry flavor and sweet.
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Ginginha Espinheira is a traditional Portuguese liquor produced from alcohol and obtained from the maceration of a fruit very similar to cherry, both in the visual and in the taste, and that uses only natural products, without any artificial preservatives in its production. This liqueur is a mixture of sweet and bitter with a touch of cinnamon, with the option of tasting it with or without the Ginja in the glass.
Dark amber color. Wild cherry aroma. Creamy on the mouth full of cherry flavor and sweet
Store and Serve Advices:
Store at a temperature between 16ºC and 18ºC. Serve at 16ºC.
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