Beirão d'Honra is conceived with the same spices and aromatic plants that make up the original recipe. This new liquor is enriched with aged brandy. Amber in colour and wrapping flavour, notes of wine brandy blended with the distinctive aromas of Liquor Beirão are elements that distinguish the drink.
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Beirão d'Honra is a special recipe created by the third generation of the company founder, which represents a symbolic homage to the anniversary of the centenary of the Patriarch of the family, José Carranca Redondo. José and Ricardo Redondo, respectively, son and grandson of the founder, developed the recipe for this new product and now proudly show the result of this innovation never before made by the brand. It should preferably be consumed in a glass of balloon and in the pure state - without ice - to enjoy the perfect harmony of this liquor.
Clear ruby color. Sweet aromas of grape juice and slightly alcoholic.
Licor 35 is a liqueur produced from the idea of replicating the flavour of the Pastel Nata. Combining the delicious flavour of Pastel Nata, it highlights the cinnamon aromas, puff pastry and egg cream flavours.
Licor extracted from various shitty (de merda), trust ... ". Predominate the notes of fruits of the south, mainly of banana and vanilla. Milk liquor somewhat similar to Liquor Beirão and Bitter Amendoa Liquor. I's a tasty and easy to drink liqueur. Made with milk, also contains vanilla, Cocoa, Cinnamon, Sugar and Citrus
Licor Beirão Miniature:Licor Beirão features a beautiful topaz colour, very sweet and harmonious fragrances of aromatic herbs, coriander, anise, eucalyptus leaf, rosemary, and cinnamon.
Bright pink color. Wild cherry aroma. Creamy in the mouth full of cherry and sweet flavor.This bottle contains Ginginha fruit.
Eduardino it's a liqueur if you visit Lisbon, definitely, you should try, as good or better than Ginjinha, Eduardino it's sweet, like a candy. It is a drink you shouldn't miss, and for those who are truly Ginjinha's lovers, this is also a great suggestion.