Amarguinha has a straw yellow colour. Reveals a fragrance of almond and lemon blossom, with complex and intense notes of almonds. Sweet and fresh lemon liqueur flavour.
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Amarguinha, one of the Portuguese almond liqueurs, with a long tradition in Portugal, is produced from an old recipe for a bitter almond liqueur and is produced through traditional processes.
Amarguinha has a straw yellow colour. A fragrance of almond and lemon blossom, with complex and intense notes of almonds. Sweet sweet and fresh flavour.
Store and Serve Advice:
Serve with ice and a few drops of lemon juice.
Beirão d'Honra is conceived with the same spices and aromatic plants that make up the original recipe. This new liquor is enriched with aged brandy. Amber in colour and wrapping flavour, notes of wine brandy blended with the distinctive aromas of Liquor Beirão are elements that distinguish the drink.
Amendoa Amarga (literally "bitter almond Liqueur") presents a yellow straw colour, sweets floral fragrances and notes of almond and vanilla.
Brandymel is a Portuguese liqueur produced in the Algarve with honey, medronho brandy and a bouquet of several mountain herbs. It has a beautiful golden honey colour with an intense aroma of honey, as linden blossom, chamomile and sweet herbs. In the palate it has a silky texture and firmness with a touch of heat.
Dark amber color. Wild cherry aroma. Creamy on the mouth full of cherry flavor and sweet.
Beirão is a Portuguese liqueur with a beautiful amber colour. Fragrances of herbs, coriander, anise, eucalyptus leaf, rosemary and cinnamon. Aromas sweet and with a perfect tear.