Calem Late Bottled Vintage Port is a dry Port wine, with hints of wood ageing and fresh, juicy berry fruit. It has solid tannins that are involved by the acidity while the aftertaste brings the sweetness of the fresh red fruits.
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Calem Late Bottled Vintage Port like the Vintage Port, is a wine of a single year, however, is not a declared "Vintage." Whereas Vintage Port spends only two years in barrels and then matures in bottle, the LBV is aged in barrels and then bottled between the fourth and sixth year. This wood-ageing encourages the development of wine and, at the time of bottling, it's matured and is ready to drink without decantation.
Calem Late Bottled Vintage Port is bright with fresh red plum aromas. It's young, intensely fruity and dry. Rich and juicy, it is still developing its mature velvet character.
Store and Serve Advice:
Store the bottle horizontally in a dark place with constant temperature, ideally between 12ºC and 15ºC.
Deep grenade color. Aroma of ripe red fruits with aromas of blackberries, figs and plums entwined with nut aroma. Soft and round on the palate, full of rich flavors of marmalade jelly.
Quinta do Noval Lbv Port 2012 is a concentrated Lbv Port wine from the Douro Region rich in violet fragrances and ripe dark fruit aromas juicy tannins and a wonderful acidity.
Graham's Late Bottled Vintage Port from Graham's harvest of 2012 presents an intense and opaque ruby colour. It's has a fragrant and complexes aromas of red and wild fruits that stand out in the mouth. It has a velvety palate with blackberries and blueberries sustained by firm tannins that lead to a long, sweet and seductive finish.
Dow's Late Bottled Vintage Port 2009 has a dark violet colour. Aromas of lots of black fruit, plums, blueberry cheesekake and dates. It is ripe and round in the mouth, smooth and lush at the end, with nuances of fig, chocolate, and dried spice flavours.
1990 Niepoort Late Bottled Vintage Port is a firm and tannic LBV Port wine that highlights the impressive and concentrated notes of ripened black fruits, spiced with fig juice and sultanas. It features a solid and robust core that along with its acidity and complexity of aromas making it complete and impressive.
It has a dense ruby colour almost opaque and an intense and complex aroma, a predominance of ripe fruits and notes of spices such as cinnamon and cloves. It also has aromas of tobacco and cedar. The palate is intense and complex, with high-quality tannins and good acidity. Provides a long and harmonious finish.