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- Country: Portugal
- Wine Region: Douro
- Alc.: 20%
Maynards Colheita Tawny 2007 Port already highlights a structure of well-matured, consolidated complex flavors. It presents extraordinary tertiary aromas, where the residual sugars have evolved and now presents a dry profile Port, showing caramelized dried fruit aromas and where the acidity stands out.
Winemaking:
Maynards Colheita Tawny 2007 Port was produced by the traditional Porto wine method. This is a wine of exceptional quality, from a single harvest. It maturated in wood, for over 10 years, although, Colheitas Port wine never are less than 7 years of ageing in wood casks.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz, Sousão, Tinta Amarela, Tinto Cão.
Tasting Notes:
Maynards Colheita Tawny 2007 Port is a consolidated Port wine, with fantastic mixed aromas of juicy sweet fruits and oak barrel, vanilla, dark chocolate, and caramelized dried fruits along a very refined acidity.
Store and Serve Advice:
Serving temperature at 10ºC-12ºC.