Andresen 40 Year Old Port is a golden, glowing wine, very concentrated. The vanilla and honey flavours are intense. Like many 40-year olds, there is plenty of concentration, ripeness and huge intensity of flavour. It's a wonderful wine, with dried apricots, candied raisins, and plenty of dried fruits aromas.
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Andresen 40 Year Old Port is produced by the traditional Porto wine method. This is the blend of the best Port wine's batches ageing in oak casks with an average of age of 40 years, produced from a long list of different grape varieties and locations along the Douro valley. It patiently matured, for an average of 40 years, in French oak casks.
Tinta Roriz, Touriga Franca, Bastardo, Tinta Barroca.
Andresen 40 Year Old Port with a golden honey colour has a powerful concentration with plenty of sweet fruit, flavours of apricots, raisin and hints of good wood. It's a lovely wine, with a huge complexity aromas.
Store and Serve Advice:
Serving temperature at 15ºC-16ºC.