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Strong amber tawny color. Opulent and voluptuous nose, jellies and aromas of walnut, notes of orange blossom and a woody welcome from the long period of aging in hull. The palate is full of flavor, very rich, concentrated and has a smooth but long finish.
Winemaking:
Taylors 20 year old is a Port aged in the company's cool and quiet cellars (known as 'lodges') in Porto, on the Atlantic coast of Portugal. It is a fine example of Tawny style aged in French oak wood hulls. The most popular 20 Year Old Aged Tawny Port in the United States of America.
Grape Varieties:
Old Vines
Tasting Notes:
Strong amber tawny color. Opulent and voluptuous nose, jellies and aromas of walnut, notes of orange blossom and a woody welcome from the long period of aging in hull. The palate is full of flavor, very rich, concentrated and has a smooth but long finish.
Store and Serve Advices:
Store the bottle horizontally in a dark place with constant temperature, ideally between 12ºC and 15ºC.
