It has an amber, golden tawny colour. On the nose, it shows an excellent bouquet with a characteristic „nutty? character and delicious mature fruit with hints of orange peel, exquisitely mellowed by careful ageing. Rich, softly sweet and smooth On the palate, it is perfectly balanced, with a long and elegant finish.
Strong amber tawny color. Opulent and voluptuous nose, jellies and aromas of walnut, notes of orange blossom and a woody welcome from the long period of aging in hull. The palate is full of flavor, very rich, concentrated and has a smooth but long finish.
Great character and complex flavors, dried fruits and fine oak, very demandingly, mixed with spices. Full and firm, artful in the taste. Fine and softly in the mouth, long and pleasing finish.
Amber with golden nuances in color. It is dry, with wood aromas and rough tannins. Caramel flavors a little burnt. It is a wine where the alcohol stands out a little more than it should.
Noval 20 year has a classic hue of old tawny Port colour with golden glints. The elegant bouquet suggests dry fruit and almonds, which give it its original character. On the palate, the elegant smoothness and high concentration herald a delectable and beautifully long finish.
Vallado 20 year old Port presents a sumptuous aroma, combining dry fruit and cigar notes. Very fresh, round, liquorice and velvety on the mouth. Has a satin final.
The vibrant purple colour of a great young Port has softened to a delicate green-gold after 20 long years in seasoned oak casks under the watchful eye of the master blender and the Dow’s head lodge man. On the palate, Dow’s Twenty Years Old Tawny is perfectly balanced, with notes of dried nuts and spice. One of the greatest wines a Port blender can make.
Niepoort 20 Year Old has a brick red/brown appearance interspersed with Orange hues with good depth of colour.This Tawny Port has fabulous aromas of crystallised fruit and dried apricots which come through on the palate along with a smooth well integrated nutty alcoholic character on the finish.
Very rich aroma: crystalised orange, spices, dried figs. Very fresh on the palate, fruity, elegant, perfumed, with a long after taste punctuated by coffee and cinnamon flavours.
It has a bright amber colour and a deep, complex aroma reminiscent of exotic resins, citrus fruits, honey and almonds. Full bodied, semi dry, austere and elegant, with a lingering after taste of oranges and spice.
Ferreira 20-Year-Old it's always one of the best Tawny Ports ever, and this is no exception. The secret is in the velvet-like smoothness, which combines with a balanced mix of fig and caramel flavours, just a touch of burnt vanilla and the sort of acidity that makes you want another glass. It's delicious.
Andresen 20-Year-Old White Port Wine presents a taste that's something to behold, where the citrus aromas predominate as a peach, apricot, acacia honey and cedarwood, and fleeting notes of spring flowers. There is a captivating acidity, with raisins and dried fruit.