Vallado 10 year old tawny Port reveals such rich aroma, combining dry fruit notes, praliné, orange confit and finalising with some tobacco notes. A very fresh, rich and velvety attack. Very persistent and complex finish.
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Quinta do Vallado 10 Year Old Tawny Port´s wines has been aged in very old 600-litre oak casks and other old oak vats.
Tinta Roriz, Tinta Amarela, Touriga Franca
Rich aroma, combining dry fruit notes, praliné, orange confit and finalising with some tobacco notes. A very fresh, rich and velvety attack. Very persistent and complex finish.
Store and Serve Advice:
Serving temperature at 15ºC to 16 ºC
Quinta da Gaivosa 10 Year Old Tawny Port reveals a beautiful amber colour with red highlights. It has complex aroma with caramel, spices and macerated raspberries. It also reveals a great evolution showing, simultaneously, traces of maturity and youth. It is 10 years old Port wine very elegant and with great class.
Orange colour. Complex and delicate dried fruit and raisin aroma. The palate presents sweet with great acidity and full-bodied. It is balanced and persistent in the end
Andresen White 10-year-old has a beautiful golden aged Port Tawny wine colour. Well balanced wine, showing slight age and maturity but also flavors of spice and orange marmalade. It has just the same balance between freshness and maturity as a 10-year old tawny, and gives as much pleasure.
Quinta das Carvalhas Decanter 10 Years Old Tawny Port featurs a auburn color with golden highlights, an elegant bouquet of citric fruits, and complex aromas, mixing delicious aromas of matured fruits with balsamic fragrances, vanilla and dried fruits, along with fantastic licorice notes.
São Pedro das Aguias 10 Year Old Tawny Port is a rich and intense wine, dominated by the complex aromas. It features notes from the sweet ripe red fruit flavours and several wood ageing scents such as raisins, candied orange peel, and prunes. It presents an unforgettable citric acidity.
Barao de Vilar 10 Year Old Tawny Porto, is a delicious wine, with plenty of complex flavours, fresh aromas of ripe fruits, raisins, and a slight touches of a candied orange peel. It's well structured, rich, dense, very fragrant and with a very good acidity.