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Fullbodied and luscious, with lots of sweet fruit and a long subtle finish that goes on and on. This is really the benchmark for 10-year-old tawnies." Tasting notes from James Suckling in June-2003.
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Winemaking:
Tawnies with an age indication such as "10 year" are blended from different wines averaging 10 year. The prolonged ageing in small wooden casks confers the characteristic Tawny colour. The principle features of an aged tawny are the complexity of aromas, the freshness and a persistent bouquet and refinement. After dinner, old tawny is a good match with cheeses and especially chocolate based desserts. It can also be drunk as an aperitif, serve at room temperature or lightly chilled. Niepoort produces 10, 20 and 30 year old Tawny. The skilful ageing and blending of the different tawny ports is the art of master blender José Nogueira. Vinification: The tawnies are aged in small old oak casks, (550 l), in the cellars at Vila Nova de Gaia, over many years. The balanced marriage of the different characteristics and diverse ages is the art of the Niepoort master blender José Nogueira.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, Tinta Roriz
Tasting Notes:
Tawny in colour, with aromas of dried apricots and crystallized tangerine peel well integrated with a nutty character. “The palate reveals dried fruits with a fiery spirity finish. With a great structure and a long finish. This offers amazing aromas of orange and lemon peel, with hints of toffee, caramel and honey. Fullbodied and luscious, with lots of sweet fruit and a long subtle finish that goes on and on. This is really the benchmark for 10-year-old tawnies." Tasting notes from James Suckling in June-2003.
Store and Serve Advices:
Recommended serving at a temperature of 16 to 18ºC
Quinta das Carvalhas Decanter 10 Years Old Tawny Port featurs a auburn color with golden highlights, an elegant bouquet of citric fruits, and complex aromas, mixing delicious aromas of matured fruits with balsamic fragrances, vanilla and dried fruits, along with fantastic licorice notes.
Quinta da Devesa 10 years old white Port is a vibrant and complex Port wine. It presents a very interesting evolution notes and citric aromas. Flavours of dried fruits, raisins, apricots and delicate floral notes and balsamic aromas stand out. It is a dry white port, elegant, with subtle but very expressive acidity.
VZ 10 Year Old is a fruity, sweet and soft Tawny Port wine. It's attractive with a softened mellow texture with an intense complex nose which complements the appealing raisiny fruit. It shows red fruits as well as a light toffee character with the wood ageing flavours in the background and it's, extraordinary, fresh in the ending.
Porto Poças 10 Year Tawny shows a wonderful bouquet of dried fruits, raisins, and good cigars. It has as well a fruity character with lots of black plum flavours well integrated into the good wood aromas. It's a full-bodied Port wine, irresistible and complex, with a long-lasting finish.
Niepoort 10 Year Old White Port is a white port wine perfumed, very balanced and a very exquisite sweetness. It has soft aromas of cooked quinces, ripe yellow fruits such as apricots, peaches and tangerine fragrances. It is a wine with a subtle aroma of vanilla and a clean acidity.
Amber with golden nuances in color. It's a dry, woody scent due to aging in hard hats. Soft tannins and flavors with good caramel, vanilla and raisins. It is an intense wine, elegant, and yet full of residual nuances to spices.
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