Dow's 10 year old tawny Port reveals an amber golden colour. It is soft and rich on the palate with a fine and mellow fruit flavour blending in with the almond overtones of prolonged cask ageing. A very fine Port to be savoured in a reasonably sized glass so that the aromas and colour can be appreciated.
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Most of Dow’s Old Tawny Ports are aged in the company’s extensive cellars in Vila Nova de Gaia where the moderate coastal climate plays a key role in bringing a balanced aging process to the wine. Ports aged in the Douro tend to react to the great heat of the summer months by gaining over-strong caramelised flavours. A small proportion of Douro aged tawny Ports are normally a valuable addition to the final blend, but in excess, they will unbalance a great Tawny Port.
Amber golden in colour, soft and rich on the palate with a fine and mellow fruit flavour blending in with the almond overtones of prolonged cask aging. A very fine Port to be savoured in a reasonable sized glass so that the aromas and colour can be appreciated.
Store and Serve Advice:
Serving temperature at 15ºC to 16 ºC
Port Decanter São Pedro das Aguias 10 Years Old Tawny is a rich and intense wine, dominated by the complex aromas. It features notes from the sweet ripe red fruit flavours and several wood ageing scents such as raisins, candied orange peel, and prunes. It presents an unforgettable citric acidity.
Andresen Porto Century is a fresh and perfumed wine with full of the original fruitiness. It's a balanced, ripe 10-year-old Tawny Port Wine. It has plenty of spices, sweet raisins and candied peaches interwoven on a light shot of acidity. The aftertaste brings out fresh red fruits and the acidity is both delicious and refreshing.
Gran Cruz 10 Year Old Tawny Port is rich and elegant. It keeps the juicy fruitiness while also shows drier wood-ageing flavours. It's rounded, with honey and raisin flavours dominated by an impressive acidity on the ending.
Royal Oporto 10-Year-Old Tawny Port is quite dark in colour. This Port still has plenty of good, 10-Year-Old fresh fruit flavours. Perfumed and delicate, it has a light sweetness and a good layer of fruit and wood acidity, leaving a dry aftertaste.
Graham's 10 year old shows a deep tawny Port colour. On the nose, it shows complex nutty aromas combined with hints of honey and figs. on the palate, rich mature fruit flavours, beautifully mellowed with a luscious long finished.
Barao de Vilar 10 Year White is a ripe, dry-sweet Port wine full of fresh fruit fragrances and mellow aromas of sweet citric fruits. It has plenty of freshness with hints of young fruit flavours and touches of caramelized nuts.