Barros 10 Year Tawny Port is a delicate and perfumed wine, with a wonderful balance that leaves a very fresh and fruity aftertaste. It has structure, sweetness, and ripeness with the right amount of wood ageing.
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The grapes for Barros 10 Year Tawny Port were hand-harvest, at their best moment then destemmed, crushed and vinified in a careful maceration with the extraction of colour, tannins and pellicle aromas, complemented by permanent pumping-over during fermentation. This process takes place in vats at a controlled temperature between 28-30ºC, until reaching the desired Baumé. At this phase, brandy is added, originating a fortified wine. It maturated in wood for an average of 10 years, expressing the character of the wine in what concerns the characteristics conferred by the ageing in oak casks.
Barros 10 Year Tawny Port is on the light, fresh and fruity side of aged tawnies. It has a very good ripeness and good acidity. Signs of wood ageing are well integrated. It's fresh and smoothly textured, it is delicious.
Store and Serve Advice:
Serving temperature at 15ºC-16ºC.
Port Decanter São Pedro das Aguias 10 Years Old Tawny is a rich and intense wine, dominated by the complex aromas. It features notes from the sweet ripe red fruit flavours and several wood ageing scents such as raisins, candied orange peel, and prunes. It presents an unforgettable citric acidity.
Graham's 10 year old shows a deep tawny Port colour. On the nose, it shows complex nutty aromas combined with hints of honey and figs. on the palate, rich mature fruit flavours, beautifully mellowed with a luscious long finished.
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Dow's 10 year old tawny Port reveals an amber golden colour. It is soft and rich on the palate with a fine and mellow fruit flavour blending in with the almond overtones of prolonged cask ageing. A very fine Port to be savoured in a reasonably sized glass so that the aromas and colour can be appreciated.
São Pedro das Aguias 10 Year Old Tawny Port is a rich and intense wine, dominated by the complex aromas. It features notes from the sweet ripe red fruit flavours and several wood ageing scents such as raisins, candied orange peel, and prunes. It presents an unforgettable citric acidity.
Barao de Vilar 10 Year White is a ripe, dry-sweet Port wine full of fresh fruit fragrances and mellow aromas of sweet citric fruits. It has plenty of freshness with hints of young fruit flavours and touches of caramelized nuts.